COLD & CO at SELFI 2024

Salon Européen Logistique Froid Innovation (SELFI),
May 29 and 30 at Rungis International Market,
Pavillon des Evènements

Come and meet us at SELFI, and take the opportunity to talk to us about our passive cold transport and storage solutions. Respecting the cold chain is our top priority!

This year, our customer AYOPA will be co-exhibiting its CarryTemp XL9 cyclo logistics solution with COLD & CO! Come and see for yourself!

More info on the show :

SELFI is the only show exclusively dedicated to cold chain and last-mile logistics.

This 2024 edition will focus on food shippers, distributors, wholesalers, Rungis International Market buyers and transport-logisticians.

SELFI has clear objectives:

  • Facilitate the exchange of information, meetings between professionals, and the flow of business.
  • Demonstrate the operational excellence of the cold logistics sector, with food safety as its top priority.
  • Demonstrate the ability to supply consumers with quality food products on a daily basis, throughout France and beyond its borders.
  • Showcase operational transport and warehousing solutions using the latest low-carbon technologies.

SELFI is organized by Froid News, the premium magazine for the cold logistics industry, with the support of numerous operators and associations.

Any questions ?

By submitting this form, you authorize this website to store the information submitted in order to respond to you.

A major player in food delivery adopts the passive cold chain with CarryTemp from COLD & CO

A refrigeration logistics revolution at the service of agility, economy and sustainability A French leader in home food delivery recently redesigned its fleet and delivery practices. Exit the refrigerated trucks, place to a more agile and economical solution: passive refrigeration with the isothermal and refrigerated CarryTemp containers from COLD & CO. 1. From a compartmentalized […]

A major player in food delivery adopts the passive cold chain with CarryTemp from COLD & CO Lire la suite »

Cyclo-logistics and soft delivery modes: what solutions to deliver fresh products?

The COVID-19 event accelerated a changing logistics: home delivery. The energy transition had already pushed the development of soft deliveries with 3 objectives: Decongestion of the city centre; Reduction of noise pollution; Reduction of gases, pollutants and particulates related to fuel consumption. In the case of food e-commerce, an additional dimension is added: cold chain

Cyclo-logistics and soft delivery modes: what solutions to deliver fresh products? Lire la suite »

Fresh express delivery without refrigerated trucks: reinventing last-mile logistics

Delivering fresh and frozen products without a refrigerated truck? This is the challenge taken up every day by the teams of a major player in national express delivery. Using standard dry vehicles and our CarryTemp PM 146L and GM 360L self-contained isothermal containers, this cold chain professional ensures controlled, reliable… and flexible deliveries. 1. Dry

Fresh express delivery without refrigerated trucks: reinventing last-mile logistics Lire la suite »

Portage, collection, distribution : passive cold solutions for local communities

CCAS & communities : what if you chose isothermal equipment designed for your real constraints ? Meals delivered to elderly people, redistribution of unsold food, supply of school canteens or medico-social institutions : strict compliance with the cold chain is a regulatory necessity, but also a requirement for quality and public health. In a context

Portage, collection, distribution : passive cold solutions for local communities Lire la suite »

How can you transport your seafood products without using a refrigerated vehicle (fridge truck)?

Our CarryTemp 147L presented by Les 3 Petites vagues Our client ? Les 3 Petites Vagues specializes in the artisanal processing of salmon and trout into Gravlax. Their products, made from Scottish salmon and trout caught in the open sea, are sold directly at markets in the Trégor region and via their website […]. His

How can you transport your seafood products without using a refrigerated vehicle (fridge truck)? Lire la suite »

La Petite Boucle & La Laiterie de Saint-Malo : the cyclologistic at the service of fresh and local

How to deliver ultra-fresh products in the heart of a tourist city like Saint-Malo, while respecting the cold chain and reducing the environmental impact ? This is the challenge brilliantly met by La Petite Boucle,cooperative specializing in cyclologistics, in partnership with the Laiterie de Saint-Malo. A logistics hub in the heart of the port Since

La Petite Boucle & La Laiterie de Saint-Malo : the cyclologistic at the service of fresh and local Lire la suite »