COLD & CO’s CarryTemp XL9 supports the ColisActiv program

In Lyon and the surrounding area, over a million parcels have already been delivered by cargo bike, thanks to the ColisActiv program.

 Photo Michel Nielly

The ColisActiv program, set up by the Metropole de Lyon, has reached an important milestone with the delivery of its one millionth parcel by cargo bike in the center of the Presqu’île. The program aims to promote cycling in 17 areas of the metropolis, with the city of Lyon accounting for a third of the operations. The event marking the delivery of the millionth parcel took place at the Couffin-Couffine crèche in the 2nd arrondissement, in the presence of Bruno Bernard, President of the Metropole de Lyon, and other partners. The initiative underlines the importance of urban logistics and the role of cargo bikes in last-mile delivery. To support the development of responsible transport solutions, subsidies have been allocated for the purchase of refrigerated trailers needed to deliver local food products. For this operation, Toutenvélo made the delivery using COLD & CO’s CarryTemp XL9, an isothermal container specially adapted to cyclo-logistics.

Deliver your fresh and frozen produce to hypercenters with the CarryTemp XL9 880L large-format insulated box. Ideal for transporting large quantities of fresh produce by bike!

A messenger RNA vaccine against COVID 19, what impact on the cold chain?

Since November 9, several laboratories have announced the development of a vaccine that is more than 90% effective. Pfizer-BioNtech laboratories present their first results obtained on a messenger RNA (mRNA) vaccine. What is the principle of this vaccine? What impact on its cold chain ? Historical vaccines with infectious agents Historically, the first vaccines were […]

A messenger RNA vaccine against COVID 19, what impact on the cold chain? Lire la suite »

La Petite Boucle & La Laiterie de Saint-Malo : the cyclologistic at the service of fresh and local

How to deliver ultra-fresh products in the heart of a tourist city like Saint-Malo, while respecting the cold chain and reducing the environmental impact ? This is the challenge brilliantly met by La Petite Boucle,cooperative specializing in cyclologistics, in partnership with the Laiterie de Saint-Malo. A logistics hub in the heart of the port Since

La Petite Boucle & La Laiterie de Saint-Malo : the cyclologistic at the service of fresh and local Lire la suite »

Developments in cold transport, the solution through the container

COLD & CO presents its logistical innovations for the transport of heat-sensitive products in the October 2019 issue of Informations Entreprise.   The cold chain represents about 15% of transport flows. Whether pharmaceutical or food products are transported internationally, regionally or locally, temperature-sensitive goods flows require a guarantee that temperatures are respected from the first to the

Developments in cold transport, the solution through the container Lire la suite »

COLD & CO’s CarryTemp XL9 supports the ColisActiv program

In Lyon and the surrounding area, over a million parcels have already been delivered by cargo bike, thanks to the ColisActiv program.  Photo Michel Nielly The ColisActiv program, set up by the Metropole de Lyon, has reached an important milestone with the delivery of its one millionth parcel by cargo bike in the center of the

COLD & CO’s CarryTemp XL9 supports the ColisActiv program Lire la suite »

Transport at controlled ambient temperatures between +18°C and +25°C: a logistical challenge for medical devices

The +18°C to +25°C thermal challenge at the heart of medical logistics When it comes to transporting in vitro diagnostic medical devices (IVDMDs), certain entities face a very specific challenge: maintaining a strictly controlled temperature between 18°C and 25°C, whatever the season. In winter as in summer, this requirement for thermal stability is crucial to

Transport at controlled ambient temperatures between +18°C and +25°C: a logistical challenge for medical devices Lire la suite »

How can you transport your seafood products without using a refrigerated vehicle (fridge truck)?

Our CarryTemp 147L presented by Les 3 Petites vagues Our client ? Les 3 Petites Vagues specializes in the artisanal processing of salmon and trout into Gravlax. Their products, made from Scottish salmon and trout caught in the open sea, are sold directly at markets in the Trégor region and via their website […]. His

How can you transport your seafood products without using a refrigerated vehicle (fridge truck)? Lire la suite »

Distribution of heat-sensitive health products – How to maintain the temperature?

A topical challenge with the upcoming distribution of the COVID-19 vaccine The development and distribution of a COVID-19 vaccine raises several questions about the logistics of distributing health products. The challenge concerns both the number of doses to be dispensed, the countries and manufacturing sites, but also the temperature range to which the product will be

Distribution of heat-sensitive health products – How to maintain the temperature? Lire la suite »